Tuesday, April 21, 2009

Keep it pert.

Um, so I was tempted to only post about my vegan cooking here, with the hope that masses will flock to my amazing food related posts and feel obliged to stay. Most of the blogs out there about vegetarian cooking that I visit are straight up vegan. Sadly, I am not. Given the 10 page views I get a week, I feel like vegetarians are auto-included with vegans and then no one is left out. Welp, thats silly. I like cooking and cook stuff. Us veg*ns are, of course, no strangers to changing things up a bit when it comes to recipes. Not that I actually post recipes (not yet).

Food related post:
I like coffee, but that much caffeine makes me crazy. Solution: decaf. Also, to speak of consumerism and helping the GDP. This purchase might make you like decaf too. I really enjoy this french press and really really like the thermal glasses included with it. No filters and maximum flavor. However, given no filter to trap them, this coffee does keep some more of its flavorful oils (= added fat content) if that sort of things concerns you.